Gather your family and friends to join us for an unforgettable Easter Sunday four-course lunch.
Tantalise your tastebuds with a one-off especially curated menu made using the freshest locally sourced produce. You and your company will start with a selection of snacks, before indulging in a shared feast embracing traditional Easter Sunday favourites. To finish off, we have an incredible Chocolate Easter dessert that will leave you delighted!
Choose from an included glass of Premium Yarra Valley Chardonnay, Pinot Noir or Tempranillo on arrival to complement your lunch.
Please note that our menu is a fixed dining experience, curated by our team showcasing beautiful seasonal produce. Some slight menu variation is possible for allergies so long as prior notice is given.
Kindly contact our reservations team prior to making a booking should you require any alterations, and we will endeavour to cater to your requests.
No-shows or cancellations less than 1 week in advance will be subject to a charge of $80 per person.