Probus Clubs
Restaurant
Probus Restaurant Lunch – Wednesday to Sunday
2-course special offer of $60pp
3-course special offer of $65pp
The package includes sourdough bread to start, your chosen menu served either sharing style or alternate drop, a glass of Tokar Estate wine per person, and a choice of tea or coffee to finish.
Upgrade your visit with a guided wine tasting on arrival at our cellar door for just $12pp, hosted by cellar door manager Joanne, and enjoy hearing a history of the property and its beginnings by Rita Tokar. Also a great option for art enthusiasts, with our rotating gallery of local paintings on display in conjunction with YAVA art gallery.
For serious wine lovers we can include a personalised tasting with the winemaker, including barrel samples and tastings of reserve museum stock. Ask our team to curate a tailored experience for your group.
Complimentary exclusive use of the restaurant is offered weekdays for groups over 60 with the option of adding a seated wine tasting in the restaurant on arrival prior to lunch. Wireless microphone is available with compliments for any speeches.
Any group size is welcome, with a maximum capacity of 80 seated.
Offer available until November 30th 2024.
Please contact us for exclusive Christmas packages in December.
Cellar Door experiences
For those after a lighter option or a more casual visit we have the cellar door space, which can host smaller groups of up to 30 guests for wine tastings and morning tea whilst observing our beautiful gallery space created by the local YAVA Gallery & Arts Hub.
Wine tastings are $12pp, with morning tea options starting
from just $15pp for a selection of scones with jam and cream and cheese platters, or we can create a decadent affair.